By Muhammad Siddiq, Salah M. Aleid, Adel A. Kader
Dates are a major fruit, specifically in lots of African, Middle-Eastern and Asian international locations. lately this fruit has received major significance by way of international trade. through the interval 1990–2009, international construction of dates observed a rise of 219% and this pattern is anticipated to proceed as according to FAO projections. many of the significant demanding situations confronting date fruit creation and trade are concerns concerning postharvest dealing with applied sciences, use of acceptable processing and packaging applied sciences, nutrients protection features and caliber assurance.
This booklet offers modern details that brings jointly present wisdom and practices within the price chain of dates, from construction via to intake. that includes insurance on creation and postharvest applied sciences, cutting edge processing applied sciences, packaging, and caliber management.
Read or Download Dates: Postharvest Science, Processing Technology and Health Benefits PDF
Best cooking by ingredient books
Garbanzo. Cannellini. Fava. Calypso. Edamame. Adzuki. It’s actual: beans have the best names ever. yet in addition to that, they’re additionally considered one of nature’s such a lot ideal meals. choked with protein, foodstuff, and taste, you could even name them a vegan’s number 1 ally (don’t fear, we won’t inform the path combine, vegetables, or French fries!
Basic all-in-one rice cooker recipes7 Days of Rice - Rice Cooker Recipes used to be written by means of Andy Cowan, a Scotsman who has spent over 10 years residing in Japan. He has discovered from the specialists on find out how to prepare dinner nice tasting rice and married that together with his personal love of healthy, complete meals, plant dependent consuming.
The easiest (and most enjoyable) solution to know about chocolate is by way of consuming it, and this interactive package offers curious gourmands and budding chocoholics with all of the instruments they should turn into cacao specialists. The publication contains info on purchasing and tasting chocolate plus tips about web hosting a tasting get together.
Ninety six effortless and scrumptious Recipes from the Land of the emerging solar. 2005 English paperback variation
- The Healthy College Cookbook: Quick. Cheap. Easy.
- Spice, Edition: 2nd ed
- KFC Recipes
- Cooking with Cannabis: The Most Effective Methods of Preparing Food and Drink with Marijuana, Hashish, and Hash Oil Third E
- The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
Additional resources for Dates: Postharvest Science, Processing Technology and Health Benefits
In spite of individual cases where date cultivation has diminished or even vanished, overall date production worldwide has increased over the last ∼30 years, partly due to the introduction of improved labor-saving techniques, 34 CH2 DATE PALM: PRODUCTION better management, and high yielding varieties, especially in modern plantations. 5 tons/ ha; whereas maximum yields of 11–17 ton/ ha have been recorded for cv. Deglet Nour in California, USA. About 70 % of the world dates are produced in the Middle East and North Africa, mostly for local consumption; however, production for the export industry is growing steadily, especially in North African countries and the Jordan Valley (FAOSTAT 2012).
2012. USDA National Nutrient Database for Standard Reference, Release 21. gov (accessed July 21, 2012). Vayalil PK. 2002. Antioxidant and antimutagenic properties of aqueous extract of date fruit (Phoenix dactylifera L. Arecaceae). J Agric Food Chem 50: 610–17. Vayalil PK. 2012. Date fruits (Phoenix dactylifera Linn): an emerging medicinal food. Crit Rev Food Sci Nutr 52: 249–71. Vijayanand P, Kulkarni SG. 2012. Processing of dates into value-added products. In: Manickavasagan A, Mohamed Essa M, Sukumar E, editors.
Source: Anon. (2013), Rangarajan et al. (2000). 6. Date fruit is a rich source of carbohydrates, most of which are in the form of simple sugars. Sugar contents range from about 40% (fresh dates) to 80% (dried dates) and are mostly of inverted form (glucose and fructose). The ratio of glucose to fructose is almost equal. 5 Important aspects for current good manufacturing practices (cGMPs). Parameters 1. Building, water supply and sewage disposal Key considerations r Building should be of adequate size, construction, and design.